Vine & Dine: Doug Hart Band

This event is 21+.

ABOUT VINE & DINE

Vine & Dine brings together live music, a one-night-only chef-crafted menu, handcrafted drinks, and the kind of atmosphere that invites you to slow down and stay awhile.

Choose the experience that fits your evening:

FULL TABLE EXPERIENCE (RECOMMENDED)

Enjoy the complete Vine & Dine experience with a chef-crafted multi-course menu, two drink tokens, live music, and a relaxed social atmosphere.

The Full Table Experience offers the best value and guarantees access to the evening's featured menu from first course through dessert.

RESTAURANT RESERVATIONS

Prefer a more traditional dining experience? Reserve your spot and order from a limited Vine & Dine menu available during the evening.

Please note that menu selections are limited and availability may vary throughout the evening. Popular items may sell out.

THE FLOW OF VINE & DINE

• Door opens at 5:30 PM

• Live music from 6:00-9:00 PM

• The Full Table Experience service begins around 6:15 PM

• Relax, mingle, enjoy the music, and stay as long as you'd like

WHAT TO EXPECT

• A one-night-only chef-crafted menu

• Hand-picked selection of 5-6 wines (both red and white) to complement the menu

• Chosen selection of beers and simple cocktails vary for each event to encourage discovery

• Shared tables, relaxed pacing, and a social atmosphere designed for human connection

Come as you are. Stay as long as you like.

THE MENU

APPETIZERS

Sesame Ahi Tuna Poke

Wonton crisp | Wasabi cream | Pickled ginger | Microgreens

Bao Bun

Steamed bao | Hoisin-glazed pork belly or soy-ginger chicken | Pickled cucumber | Scallions

SALAD

Asian Crunch Salad

Napa cabbage | Carrots | Cucumbers | Edamame | Toasted almonds | Sesame-ginger vinaigrette

Entrées

Miso-Glazed Salmon

White miso | Ginger | Honey | Scallions

Lemongrass Grilled Chicken

Fresh lemongrass | Garlic | Ginger | Lime | Soy | Finished with a sweet chili glaze

SIDES

Jasmine Rice Pilaf

Scallions | Toasted sesame | Fresh herbs

Sesame Garlic Green Beans

Fresh green beans | Garlic | Sesame | Soy butter

DESSERT

Toasted Coconut Cream Pie 

House-made coconut cream filling | Toasted coconut | Fresh whipped cream | Lime zest

SIGNATURE COCKTAIL SPECIALS

Lychee Lemon Drop 

Vodka | Lychee | Lemon | Simple syrup

Asian Pear Mule

Vodka | Asian pear | Ginger beer | Lime

DIETARY / ALLERGIES ACCOMMODATED

We’re happy to accommodate dietary needs whenever possible. Please email julie@aroundthetablecincy.com or call 513-471-3105 with your event date and accommodation request.