“Connection is why we’re here; it is what gives purpose and meaning to our lives.”
– Brené Brown, Researcher & Author
Event Series & Formats
The rhythms that shape our table.
Around the Table is a community gathering space centered around food, conversation, and shared experience. We are not a restaurant in a traditional sense. We are an unrestaurant—deconstructing the normal dining experience in favor of gatherings designed for connection, participation, and shared moments.​​
Stay a Little
or linger long.
We invite you to be our guest, to experience food in a more relaxed, thoughtful, and social way.
Each visit is designed around a theme, a format, and a sense of belonging. Some experiences return again and again. Others take on new themes, collaborators, and energy. Here’s how we organize what happens around the table.
“Dining is and always was a great artistic opportunity.”
– Frank Lloyd Wright, Architect
Boards & Bites​
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Designed for sharing. Built for conversation.
Perfect for grazing, lingering, and easing into the evening.
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Each Boards & Bites experience features a curated selection from three tiers.
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Classic Boards: Timeless combinations that anchor the table.
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Seasonal & Themed Boards: Rotating flavors inspired by the season, special concepts, and limited-run themes.
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Premium Boards: Elevated selections with specialty ingredients and refined pairings.
All boards are thoughtfully composed and accompanied by suggested wine and beer pairings to enhance the experience.
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Come for a bite. Stay for the conversation.
Brunch Gatherings​​
Designed for shared tables, unhurried mornings, and celebrations big and small.
​Each gathering features a seasonal or themed brunch menu complemented by our signature Bloody Mary bar and Bubbles bar with rotating sparkling selections and fully loaded, build-to-your-taste Bloody Mary options.
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Whether you're catching up with friends or toasting something special, expect bright flavors, generous pours, and a relaxed atmosphere that invites you to settle in and savor the moment.
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It's brunch without the rush.
Come hungry. Come curious. Stay as long as you like.
Vine & Dine
Where dinner meets live music.
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A themed menu and a featured musical guest come together for an evening that unfolds course by course, set by set.
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Menus transform with each limited run. Artists change. The energy evolves. But the intention remains the same—a shared table, great music, and a night worth lingering over.
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As the music rises, so do the guests. We believe a good meal should feed the body—and good music should move it.
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What begins as dinner often turns into something more—laughter between tables, strangers clinking glasses, and chairs sliding back as the rhythm takes hold. It’s relaxed. It’s joyful. It’s the kind of night where you cut loose, stay a little longer than planned, and leave already looking forward to the next one.
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Come for the dinner. Stay for the dance.
Our Signature Series
These are the experiences that define our table.
More signature experiences are on the horizon.
We design experiences in two layers:
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Series are our signature pillars—the experiences you’ll see return throughout the year.
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Formats describe the energy, structure, or participation style of a specific event.
This allows us to keep our creative programming fresh while staying rooted in familiar rhythms.
How It Works.
Our calendar unfolds in limited-run culinary, seasonal, and cultural themes from New Orleans to American Diner to seasonal Spring menus.
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Each theme sets the tone, shaping the flavors, menus, and energy of the table.
Series Versus Format—What's the Difference?
Every gathering at Around the Table is designed with intention—from the way the evening unfolds to the people who share it. Whether you’re joining us for something lively, relaxed, or a little more curated, the goal is always the same: to create space for connection, conversation, and moments worth remembering.
Gather with Intention.
Live Music Night​
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Built around a featured performer and a social dinner atmosphere.
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Open Service
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Guests drop in, order, linger, and enjoy the space at their own pace.
Communal Dining​​
Shared tables, shared courses, and a more collective experience.
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Tasting Experience​​
Guided pairings, curated pours, and a more intentional, paced event.
Chef-Led Dinner
A menu-driven evening with storytelling, courses, and a more hosted feel.
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Seasonal Pop-Up
A concept built around a specific season, holiday, or cultural theme.
