Vine & Dine: Tim Goldrainer

This event is 21+.

ABOUT VINE & DINE

Vine & Dine brings together live music, a one-night-only chef-crafted menu, handcrafted drinks, and the kind of atmosphere that invites you to slow down and stay awhile.

Choose the experience that fits your evening:

FULL TABLE EXPERIENCE (RECOMMENDED)

Enjoy the complete Vine & Dine experience with a chef-crafted multi-course menu, two drink tokens, live music, and a relaxed social atmosphere.

The Full Table Experience offers the best value and guarantees access to the evening's featured menu from first course through dessert.

RESTAURANT RESERVATIONS

Prefer a more traditional dining experience? Reserve your spot and order from a limited Vine & Dine menu available during the evening.

Please note that menu selections are limited and availability may vary throughout the evening. Popular items may sell out.

THE FLOW OF VINE & DINE

• Door opens at 5:30 PM

• Live music from 6:00-9:00 PM

• The Full Table Experience service begins around 6:15 PM

• Relax, mingle, enjoy the music, and stay as long as you'd like

WHAT TO EXPECT

• A one-night-only chef-crafted menu

• Hand-picked selection of 5-6 wines (both red and white) to complement the menu

• Chosen selection of beers and simple cocktails vary for each event to encourage discovery

• Shared tables, relaxed pacing, and a social atmosphere designed for human connection

Come as you are. Stay as long as you like.

THE MENU - CHRISTMAS IN JULY!

STARTERS

Niece Hanna's Homemade Stuffing Croquettes

Crispy stuffing croquettes served with rich roasted turkey jus.

Cousin TJ's Black & Blue Flank Steak Crostini

Seared flank steak, blue cheese, and crostini finished with a balsamic drizzle.

SALAD

Mama Asisa's Waldorf Salad

Granny Smith apples, candied walnuts, sharp cheddar, red grapes, diced celery, and shredded romaine tossed in a creamy Waldorf dressing.

ENTREES

Aunt Julie's Herb-Roasted Turkey Breast

Slow-roasted turkey breast seasoned with fresh herbs and roasted garlic.

Uncle Willie's 'Drunken' Ham

Brown sugar bourbon-glazed smoked ham with a caramelized finish.

SIDES

Grandma Betty's Smashed Yukon Gold Potatoes

Creamy smashed Yukon Gold potatoes finished with butter and roasted garlic.

Grandpa George's Green Bean Almondine

Fresh green beans tossed with toasted almonds and brown butter.

DESSERT

Cousin Sammie's Red Velvet Cookies

Nephew Frank's How the Grinch Stole Christmas Cookies

DIETARY / ALLERGIES ACCOMMODATED

We’re happy to accommodate dietary needs whenever possible. Please email julie@aroundthetablecincy.com or call (513) 471-3105 with your event date and accommodation request.